Fruit oils: chemistry and functionality
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Fruit oils: chemistry and functionality
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| Physical Description |
xix, 920 sivua : kuvitettu ; 24 cm |
|---|---|
| Language |
English |
| Language of Original Work |
English |
| Publisher |
Cham :
Springer Nature Switzerland AG,
[2019]
|
| Classification | |
| Subjects | |
| Additional Information | Mohamed Fawzy Ramadan, editor |
| ISBN |
978-3-030-12475-5 pehmeäkantinen |