Integrated membrane operations in the food production
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Integrated membrane operations in the food production
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| Physical Description |
1 online resource (376 p.) |
|---|---|
| Language |
English |
| Item Description |
Description based upon print version of record. |
| Publisher |
Berlin :
Walter de Gruyter GmbH & Co., KG,
[2014]
|
| Classification | |
| Dewey Classification |
660/.28424 |
| Subjects | |
| Additional Information | edited by Alfredo Cassano, Enrico Drioli |
| Additional form |
3-11-028467-7 |
| Bibliography |
Includes bibliographical references and index. |
| ISBN |
1-5231-0049-4 3-11-028566-5 |
| DOI | 10.1515/9783110285666 |
| Standard Codes |
doi 10.1515/9783110285666 |
| Language Notes |
English |