Microbiological hazards in fresh leafy vegetables and herbs : meeting report
Finna-arvio
Microbiological hazards in fresh leafy vegetables and herbs : meeting report
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Tallennettuna:
Genre | |
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Ulkoasu |
Also available online Julkaistu myös verkkoaineistona xx, 138 pages : ill. ; 25 cm |
Kieli |
englanti |
Alkuteoksen kieli |
englanti |
Julkaisija |
Geneva : Rome :
World Health Organization ; Food and Agriculture Organization of the United Nations,
2008.
|
Sarja | Microbiological risk assessment series, ISSN 1726-5274; 14. |
Luokitus | |
Aiheet | |
Bibliografia |
Includes bibliographical references. |
ISBN |
978-92-4-156378-9 paperback : WHO 92-4-156378-8 paperback : WHO 978-92-5-106118-3 paperback : FAO 92-5-106118-1 paperback : FAO |