The art of fermentation : an in-depth exploration of essential concepts and processes from around the world
Finna-arvio
The art of fermentation : an in-depth exploration of essential concepts and processes from around the world
Tallennettuna:
Ulkoasu |
xxiii, 498 pages : illustrations (some color) ; 25 cm |
---|---|
Kieli |
englanti |
Alkuteoksen kieli |
englanti |
Julkaisija |
White River Junction, Vt. :
Chelsea Green Pub,
cop. 2012.
|
Aiheet | |
Lisätiedot | Sandor Ellix Katz ; foreword by Michael Pollan |
Bibliografia |
Includes bibliographical refererences (p. 443-479) and index. |
ISBN |
978-1-60358-286-5 hardcover |