The Sustainability of Agro-Food and Natural Resource Systems in the Mediterranean Basin
Finna-recension
The Sustainability of Agro-Food and Natural Resource Systems in the Mediterranean Basin
SpringerLink Open Access eBooks
(Jyväskylä universitet - Jykdok)
Sparad:
| Fysisk beskrivning |
1 online resource (xviii, 397 pages): illustrations, charts Also available in print form |
|---|---|
| Språk |
engelska |
| Utgivare |
Cham :
Springer International Publishing,
2015.
|
| Klassifikation | |
| DDK-klassifikation |
631.58 |
| Ämnen | |
| Mer information | edited by Antonella Vastola |
| Print version |
9783319163567 |
| Bibliografi |
Includes bibliographical references. |
| ISBN |
3-319-16357-4 |
| DOI | 10.1007/978-3-319-16357-4 |
| Standardkoder |
doi 10.1007/978-3-319-16357-4 |
| Anmärkning - Språk |
English |