Juice processing : quality, safety and value-added opportunities
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Juice processing : quality, safety and value-added opportunities
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| Physical Description |
1 verkkoaineisto (372 sivua) Julkaistu myös painettuna |
|---|---|
| Language |
English |
| Language of Original Work |
English |
| Publisher |
Boca Raton :
CRC Press,
[2014]
|
| Series | Contemporary food engineering, 30 |
| Subjects | |
| Additional Information | edited by Víctor Falguera, Albert Ibarz |
| Print version |
978-1-4665-7733-6 |
| System requirements |
Internet-yhteys |
| Bibliography |
Includes bibliographical references and index. |
| ISBN |
978-1-4665-7734-3 e-book : PDF |
| Access | Käytettävissä lisenssin hankkineiden organisaatioiden verkossa. - Access is permitted via the licensee organizations' network |